Schloss Gobelsburg Sekt Brut Rose Kamptal NV 0.75 L Flasche

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7 Neuer Rosé Sekt im Schloss Gobelsburg Sortiment, erschienen im Frühjahr 2020!
- 93,8 Punkte NIKOS WEINWELTEN: Sieger und bester Rosé Sekt, beim Sekt-Cup der Gourmetwelten 2022
- VINARIA Jungweinatlas: Klare Nase nach Wildkräutern und Preiselbeeren, zartblumig und erfrischend etwas Grapefruit, schlank, doch kernig, rotbeeriges Fruchtspiel, belebender Säurebiss.
- THE WORLD OF FINE WINE, Terry Theise: Still a base of 201716, deg. 122020, and an assemblage of Zweigelt, St Laurent, and Pinot Noir. Despite the native-grapes in the blend, this smells uncannily like a pink Champagne. It shows a sophisticated and seamless balance of fruit, silk and body, withagainperfectly judged dosage. I havent yet tasted the vintage wine, but among the three NVs, this is both the fruitiest and also the most polished. Nor is it merely fruity. It has a cool composure, but its by no means aloof. With air it seems to focus its particulars, and feints toward the Pinot (with St Laurent as a fellow traveller) rather than Zweigelts hedges and berries. When I taste it again Ill use MacNeils fresh and crisp glass, which tends to make such things explicit. Using the Juhlin (as I am) tends to make a wine dress up good, like a guy who looks surprisingly spiff in a suit. One begins to wonder whether this estate is capable of a false step!
- 92 Punkte Robert Parkers WINE ADVOCATE, Stephan Reinhardt: Based on the 2017 vintage and disgorged in July 2020 (0720), the NV Brut Rosé is a pale salmon colored blend of 65 Zweigelt and 35 Pinot Noir, both fermented in large oak vats, with malolactic fermentation done in stainless steel. The wine shows the highly delicate bouquet of a matured wine and reveals a vinous character with very fine red berry and sweet cherry aromas along with notes of brioche, herbs (oregano, marjoram), flint and refreshing lemon aromas. Beautifully light, fine and tender on the palate, this is an intense, round and perfectly balanced and vinous rosé with a delicate grip on the finish. 11.5 alcohol. Tasted at Schloss Gobelsburg in June 2021. ;