Proidl Franz Grüner Veltliner Gärtling Restsüss Kremstal 2012 0.75 L Flasche

Alles über Proidl Franz Grüner Veltliner Gärtling Restsüss Kremstal 2012 0.75 L Flasche 2012

- 92+ Punkte Robert Parkers WINE ADVOCATE, Stephan Reinhardt: 14 of alcohol combined with 46 grams per liter of residual sugar lucky that one cannot taste analytic data and just taste wines. The 2012 Grüner Veltliner Senftenberger Gärtling is a rarity since it was only produced in 1993, 1999, 2006 and 2012. Sourced from low yielding 50+ years old vines this GV was hand-picked with not a single botryis berry but fermented for 15 months. The wine offers a clear and lovely aromatic nose of lychees, peaches and finest bedrock flavors. The palate is very rich indeed and makes me wish for Christmas time (I associate Dresdner Christstollen herewith which means almonds and marzipan as well as raisins, candied lemon peel, and powdered sugar). However, the taste of this full-bodied and intense wine is also piquant and very mineral so you never get the alcohol whereas the sugar is well buffered by the mineral taste and the rich extract. The potential of the Gärtling is huge but you do not have to wait it's already digestible but will get even more complex in the next 15+ years . 2015-2040. (...) So in March 2014 he poured the delegation a wine that had just finished its fermentation: the 2012 Grüner Veltliner Gärtling, a wine with 14 of alcohol, 46 grams of residual sugar, 9 gl of acidity and not a single botrytis berry. Proidl produced this extraordinary wine from 50 years old vines only three times prior in 1993, 1999 and 2006. Now again in 2012. The delegation was perplexed and remained quiet.
- 16,6 Punkte und somit TOP 5 Süßwein des Jahres in der Kategorie SpätleseAusleseBeerenauslese in VINARIA 12015: Cremige Fülle, warme Orangengeleenoten, Cointreau, mollig, ziemlich reichhaltig, reife Fülle, dichte Frucht schmelzig, etwas Steinobst auch, dicht, recht lang, sehr schöne Fruchtdichte, sehr saftig, ausgereift, lang, recht gute Struktur . ;